In 1931 Ervin Hasselbach slaughtered his first hogs to sell to a few friends and neighbors. Since that time Hasselbach Meats has grown and expanded into one of the area’s most complete meat business.

We offer a complete line of fresh cut pork corn fed beef  Homemade lunchmeats wieners bologna beef sticks summer sausage fresh and smoked sausages country cured ham and bacon head cheese liver pudding souse bar-b-que beef   and pork and shredded chicken.

For your home freezer we have pork, [whole or half] beef by the side quarter or split quarter 6 variety packs weekenders mini packs patty samplers mixed steak boxes rib steak boxes fresh frozen ground beef boxes 24 – 1-lb. packs -100% ground beef ground beef patties plus a variety of sausage specialty.

We buy area-fed livestock.

We offer complete custom butchering service processing wrapping freezing curing and smoking.